Author Details

Alekseev, Vadim B.

Issue Section Title File
Vol 103, No 7 (2024) PROBLEM-SOLVING ARTICLES Actual aspects of digitalization in hygiene: theory and practice
Vol 103, No 5 (2024) OCCUPATIONAL HEALTH Prior assessment of the occupational health risk according to workers’ subjective perception of work hardness
Vol 102, No 10 (2023) OCCUPATIONAL HEALTH Work intensity and work modification amid implementation of anti-epidemic activities PDF
(Rus)
Vol 102, No 8 (2023) PROBLEM-SOLVING ARTICLES Heterogeneity of the modified SIR-model parameters of waves of COVID-19 epidemic process in the Russian Federation PDF
(Rus)
Vol 99, No 12 (2020) FOOD HYGIENE Introduction of educational program on issues of healthy nutrition for population groups with peculiarities in terms of the impact of environmental factors within the framework of the national project «Demography» PDF
(Rus)
Vol 99, No 12 (2020) FOOD HYGIENE Analysis of the prevalence of metabolic syndrome risk factors and the option of their correction among workers in underground mining PDF
(Rus)
Vol 99, No 11 (2020) OCCUPATIONAL HEALTH The impact of working conditions on the functional state of employes in thermoshaft oil production PDF
(Rus)
Vol 100, No 10 (2021) HEALTH RISK ASSESSMENT Methodological approaches for quantitative assessment of health risk associated with the labour process strength PDF
(Rus)
Vol 101, No 6 (2022) SOCIO-HYGIENIC MONITORING Regional peculiarities of the epidemiological process caused by SARS-COV-2 (COVID-19), compensation for the impact of modifying factors of non-infectious genesis PDF
(Rus)
Vol 100, No 5 (2021) ENVIRONMENTAL HYGIENE Chromato-mass-spectrometric identification of asymmetric dimethylhydrazine and N-nitrosodimethylamine PDF
(Rus)
Vol 99, No 8 (2020) ENVIRONMENTAL HYGIENE Chromato-mass spectrometric identification of asymmetric dimethylhydrazine and its derivatives in environmental objects and biological media in the population residing near the fall areas of separated rocket vehicles parts PDF
(Rus)
Vol 99, No 8 (2020) HYGIENE OF CHILDREN AND ADOLESCENTS Peculiarities of metabolic processes and vegetayive status in children with excess fraction of body fat mass PDF
(Rus)
Vol 103, No 11 (2024) FOOD HYGIENE Effectiveness of the implementation of educational programs on healthy nutrition, implemented within the framework of the Demography national project
Vol 103, No 12 (2024) FOOD HYGIENE Problem Searching approaches to nutrition optimization to increase the potential of life expectancy taking into account bioinformatic signals of the human regulatory system