HIGHLIGHTS OF INTERNATIONAL REGULATION OF LEAD, CADMIUM, MERCURY AND ARSENIC CONTENTS IN FOOD

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Abstract

The article presents an overview of current issues of international regulation of the content of heavy metals (lead, cadmium, mercury and arsenic) in food. Special attention is paid to the revision of the standards for the content of arsenic in rice, mercury in some types of fish, cadmium in chocolate, lead in meat, offal, and wine. A comparative analysis of the standards -permissible levels of content of heavy metals in food products in the EU and the Russian Federation is carried out.

About the authors

Kh. Kh. Khamidulina

Russian Register of Potentially Hazardous Chemical and Biological Substances of Rospotrebnadzor; Russian Medical Academy of Continuous Professional Education, RF Ministry of Health

Author for correspondence.
Email: director@rosreg.info

Khamidulina Khalidya Khizbulaevna

121087, Moscow

119435, Moscow

 

Russian Federation

E. V. Tarasova

Russian Register of Potentially Hazardous Chemical and Biological Substances of Rospotrebnadzor

Email: secretary@rosreg.info

Tarasova Elena Vladimirovna

121087, Moscow

Russian Federation

E. A. Rinchindorzhieva

Russian Register of Potentially Hazardous Chemical and Biological Substances of Rospotrebnadzor

Email: secretary@rosreg.info

Rinchindorzhieva Ekaterina Anatolievna

121087, Moscow

Russian Federation

A. S. Proskurina

Russian Register of Potentially Hazardous Chemical and Biological Substances of Rospotrebnadzor; Russian Medical Academy of Continuous Professional Education, RF Ministry of Health

Email: proskurina-as@rosreg.info

Proskurina Angelina Sergeevna

121087, Moscow

119435, Moscow

Russian Federation

A. R. Egiazaryan

Russian Register of Potentially Hazardous Chemical and Biological Substances of Rospotrebnadzor

Email: secretary@rosreg.info

Egiazaryan Anna Rafaelovna

121087, Moscow

Russian Federation

I. V. Zamkova

Russian Register of Potentially Hazardous Chemical and Biological Substances of Rospotrebnadzor

Email: secretary@rosreg.info

Zamkova Irina Valentinovna

121087, Moscow

Russian Federation

E. V. Dorofeeva

Russian Register of Potentially Hazardous Chemical and Biological Substances of Rospotrebnadzor

Email: secretary@rosreg.info

Dorofeeva Ekaterina Valentinovna

121087, Moscow

Russian Federation

S. A. Shvykina

Russian Register of Potentially Hazardous Chemical and Biological Substances of Rospotrebnadzor

Email: secretary@rosreg.info

Shvykina Svetlana Aleksandrovna

121087, Moscow

Russian Federation

D. N. Rabikova

Russian Register of Potentially Hazardous Chemical and Biological Substances of Rospotrebnadzor; Russian Medical Academy of Continuous Professional Education, RF Ministry of Health

Email: rabikova_dn@rosreg.info

Rabikova Dinara Nurullaevna

121087, Moscow

119435, Moscow

Russian Federation

N. I. Nikolaeva

I.M. Sechenov First Moscow State Medical University

Email: nativ.nikolayeva@gmail.com

Nikolaeva Natalia Ivanovna

 119435, Moscow

Russian Federation

A. S.  Filin

I.M. Sechenov First Moscow State Medical University

Email: andrey.filin@mail.ru

Filin Andrey Sergeevich

119435, Moscow

Russian Federation

D. A. Lebedeva

National Research University Higher School of Economics

Email: lebedevady@yandex.ru

Lebedeva Diana Albertovna

101000, Moscow

Russian Federation

References

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  5. Codex Alimentarius. Homepage.
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  20. Council Directive 98/83/EC of 3 November 1998 on the quality of water intended for human consumption. Available at EUR-Lex – 31998L0083 – EN – EUR-Lex (europa.eu).
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  25. IARC Monographs on the Evaluation of Carcinogenic Risks to Humans Volume 58. Beryllium, Cadmium, Mercury, and Exposures in the Glass Manufacturing Industry.

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Copyright (c) 2021 Khamidulina K.K., Tarasova E.V., Rinchindorzhieva E.A., Proskurina A.S., Egiazaryan A.R., Zamkova I.V., Dorofeeva E.V., Shvykina S.A., Rabikova D.N., Nikolaeva N.I., Filin A.S., Lebedeva D.A.


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